Since maple syrup has a sweet flavor and vanilla extract does not, you may want to slightly reduce the sugar in your recipe to balance the sweetness.

You can use an equal amount of maple syrup as you would vanilla (1:1 replacement). If Mother Nature would cooperate in the few tropical places it does thrive and supply and demand would stabilize, then prices would come down. Maple syrup is a great substitute for vanilla extract. Knowledge and technology are increasing and improving the geologically and reproductivly challenged plant’s survival and expansion rates. The history of vanilla is an interesting read. Vanilla extract is a solution made by macerating and percolating vanilla pods in a solution of ethanol and water. 2nd to saffron as most expensive spice, he vanilla orchid is hand pollinated during a very short window of time and was done by only one guy once upon a time not so long ago. The smell on days I give them all a good stir is absolutely delicious and the taste it gives your baked goods is even better, beyond compare. I buy beans by the pound from Madagascar and have bottles, barrels, jars and jugs of beans extracting throughout my home. I can see why folks are upset consuming vanilla flavoring (contents of the glands in the ass of a beaver (castor oil) used to flavor and scent many things in the day) when companies use misleading labeling and advertising marketing products as “vanilla”, even “real vanilla”, rather than vanilla flavored. I put my used beans in sugar to infuse and use granually or simmer with sugar and water for a simple syrup like your recipe. This is a great way to use every penny, and that’s a lot of pennies, out of that expensive bean after a long soak in alcohol when making extract. Does vanilla raise blood sugar Some people believe that vanilla extract has the ability to raise blood sugar levels, while others do not believe this to be the case. Some people believe that it can be anti-inflammatory, but the research is not clear. You can use brown sugar but it’s a little slower to dissolve.įiltered water is best for a better tasting syrup. Vanilla extract is a popular flavor agent in many foods and supplements. A little goes a long way so a bottle will last you a while. The low cost options taste like chemicals so you should splurge if you can. Not all brands are the same when it comes to vanilla extract. Related: 12 Simple Syrup Recipes Ingredient Notes

So simple to make at home for a fraction of the cost of store-bought, you’ll wonder why you haven’t made it at home before.Because it’s a liquid, the syrup is the best way to sweeten iced drinks. It’s an easy way to instantly turn your latte into a vanilla latte. Sugar Content In Pure Vanilla Extract What You Should Know: As mentioned earlier, pure vanilla extract comprises only three ingredients none of which contain sugar Therefore it’s safe to say that any products labeled 100 pure vanilla extract will not include added sugars ( duh ). This recipes makes a cup of vanilla syrup which can be used to flavor and sweeten your coffee or tea.There’s only three ingredients: sugar, water, and vanilla extract. Vanilla syrup is a simple syrup with vanilla extract.

Does vanilla extract have sugar